We export fresh and frozen produce from Egypt by sea and air, packed to your specification and shipped under temperature control from our packing houses to your port.

How we ship

• Fresh produce: 40 ft reefer containers set to the right temperature for each product, or air freight for urgent and delicate produce
• Frozen produce: 40 ft reefer containers at −18 °C

Ports: Alexandria, Damietta and Sokhna

Terms: FOB, CFR or CIF

Payment: letter of credit or bank transfer (TT), agreed in each contract

Documents with every shipment: commercial invoice, packing list, certificate of origin, phytosanitary certificate for fresh produce, and copies of our GlobalG.A.P. and ISO 9001 certificates. We provide any extra documents your market requires.

Samples: available on request; ask our export team for details.

First time importing?

Our team will guide you through packing, freight and customs. See our First time to import? guide.

Request a quote

Email marketing@queen-tiye.com or WhatsApp +20 110 288 9402 with the product, quantity, packing and destination port. Our export team replies within 24 hours.